$270.000,00
10% de descuento pagando con Transferencia
Ver más detalles
Descripcion
Indice
Autores
Muestra
Ficha Técnica
Descripción

Advances in Sugarcane Biorefinery: Technologies, Commercialization, Policy Issues and Paradigm Shift for Bioethanol and By-Products, by Chandel and Silveira, compiles the basic and applied information covering cane and biomass processing for sugar and ethanol production, as well as by-products utilization for improving the economy of sugarcane biorefineries. In this unique collection of 14 chapters, specialists in their field provide critical insights into several topics, review the current research, and discuss future progress in this research area.

The book presents the most current advances in sugarcane biorefinery, including sugarcane crop cultivation, new sugarcane varieties, soil health, mechanization of crop, technical aspects of first and second generation ethanol production, economic analysis, life cycle assessment, biomass logistics and storage, co-generation of heat and electricity, process intensification and alternative by-products utilization. The book also explores the business ecosystem of sugarcane biorefineries, marketing analysis of ethanol demand and price dwindling patterns, aiming for a futuristic scenario. This book will be especially useful for scientists, researchers and technicians who are working in the area of biomass based biorefineries, as well as professionals in the sugar and alcohol industry. It also brings relevant content for policy makers, market analysts, agriculture scientists and managers.

  • Presents technological updates on biomass processing, system biology, microbial fermentation, catalysis, regeneration and monitoring of renewable energy and recovery processes
  • Includes topics on techno-economic analysis, life cycle assessment, sustainability, markets and policy
  • Explores the future potential of biorefineries with zero or near zero waste, and the potential of valorization of all by-products, including alternatives to current applications and the management of a large amount of residues

1. Cover image - p. Cover 2. Title page - p. iii 3. Table of Contents - p. iii 4. Copyright - p. iv 5. Quotes - p. v 6. List of Contributors - p. xv 7. Biography - p. xvii 8. Foreword - p. xix 9. Preface - p. xxi 10. Chapter 1. Sugarcane Cultivation: Soil Mapping, Environmental Effects, and New Sugarcane Varieties - p. 1 11. Chapter 2. Sugarcane Trash as Feedstock for Biorefineries: Agricultural and Logistics Issues - p. 17 12. Chapter 3. The Use of Synthetic Biology Tools in Biorefineries to Increase the Building Blocks Diversification - p. 41 13. Chapter 4. Technological Advancements in 1G Ethanol Production and Recovery of By-Products Based on the Biorefinery Concept - p. 73 14. Chapter 5. Bioconversion of Hemicellulose Into Ethanol and Value-Added Products: Commercialization, Trends, and Future Opportunities - p. 97 15. Chapter 6. Second Generation Ethanol Production: Potential Biomass Feedstock, Biomass Deconstruction, and Chemical Platforms for Process Valorization - p. 135 16. Chapter 7. Sugarcane Vinasse, Molasses, Yeast Cream: Agricultural, Environmental, and Industrial Aspects - p. 153 17. Chapter 8. Valorization of By-Products Following the Biorefinery Concept: Commercial Aspects of By-Products of Lignocellulosic Biomass - p. 163 18. Chapter 9. Nanocelluloses From Sugarcane Biomass - p. 179 19. Chapter 10. Techno-Economic Analysis of Cogeneration of Heat and Electricity and Second-Generation Ethanol Production from Sugarcane - p. 197 20. Chapter 11. Life Cycle Assessment of Sugarcane Biorefinery: Energy Use, Environmental Assessment, and Other Sustainability Indicators - p. 213 21. Chapter 12. Comparative Account of Carbon Footprints of Burning Gasoline and Ethanol - p. 241 22. Chapter 13. Global Ethanol Market: Commercialization Trends, Regulations, and Key Drivers - p. 253 23. Chapter 14. Evolution in Public Policies Designed to Develop the Sugar–Energy Industry in Brazil - p. 279 24. Index - p. 307

Descripcion
Descripción

Advances in Sugarcane Biorefinery: Technologies, Commercialization, Policy Issues and Paradigm Shift for Bioethanol and By-Products, by Chandel and Silveira, compiles the basic and applied information covering cane and biomass processing for sugar and ethanol production, as well as by-products utilization for improving the economy of sugarcane biorefineries. In this unique collection of 14 chapters, specialists in their field provide critical insights into several topics, review the current research, and discuss future progress in this research area.

The book presents the most current advances in sugarcane biorefinery, including sugarcane crop cultivation, new sugarcane varieties, soil health, mechanization of crop, technical aspects of first and second generation ethanol production, economic analysis, life cycle assessment, biomass logistics and storage, co-generation of heat and electricity, process intensification and alternative by-products utilization. The book also explores the business ecosystem of sugarcane biorefineries, marketing analysis of ethanol demand and price dwindling patterns, aiming for a futuristic scenario. This book will be especially useful for scientists, researchers and technicians who are working in the area of biomass based biorefineries, as well as professionals in the sugar and alcohol industry. It also brings relevant content for policy makers, market analysts, agriculture scientists and managers.

  • Presents technological updates on biomass processing, system biology, microbial fermentation, catalysis, regeneration and monitoring of renewable energy and recovery processes
  • Includes topics on techno-economic analysis, life cycle assessment, sustainability, markets and policy
  • Explores the future potential of biorefineries with zero or near zero waste, and the potential of valorization of all by-products, including alternatives to current applications and the management of a large amount of residues

1. Cover image - p. Cover 2. Title page - p. iii 3. Table of Contents - p. iii 4. Copyright - p. iv 5. Quotes - p. v 6. List of Contributors - p. xv 7. Biography - p. xvii 8. Foreword - p. xix 9. Preface - p. xxi 10. Chapter 1. Sugarcane Cultivation: Soil Mapping, Environmental Effects, and New Sugarcane Varieties - p. 1 11. Chapter 2. Sugarcane Trash as Feedstock for Biorefineries: Agricultural and Logistics Issues - p. 17 12. Chapter 3. The Use of Synthetic Biology Tools in Biorefineries to Increase the Building Blocks Diversification - p. 41 13. Chapter 4. Technological Advancements in 1G Ethanol Production and Recovery of By-Products Based on the Biorefinery Concept - p. 73 14. Chapter 5. Bioconversion of Hemicellulose Into Ethanol and Value-Added Products: Commercialization, Trends, and Future Opportunities - p. 97 15. Chapter 6. Second Generation Ethanol Production: Potential Biomass Feedstock, Biomass Deconstruction, and Chemical Platforms for Process Valorization - p. 135 16. Chapter 7. Sugarcane Vinasse, Molasses, Yeast Cream: Agricultural, Environmental, and Industrial Aspects - p. 153 17. Chapter 8. Valorization of By-Products Following the Biorefinery Concept: Commercial Aspects of By-Products of Lignocellulosic Biomass - p. 163 18. Chapter 9. Nanocelluloses From Sugarcane Biomass - p. 179 19. Chapter 10. Techno-Economic Analysis of Cogeneration of Heat and Electricity and Second-Generation Ethanol Production from Sugarcane - p. 197 20. Chapter 11. Life Cycle Assessment of Sugarcane Biorefinery: Energy Use, Environmental Assessment, and Other Sustainability Indicators - p. 213 21. Chapter 12. Comparative Account of Carbon Footprints of Burning Gasoline and Ethanol - p. 241 22. Chapter 13. Global Ethanol Market: Commercialization Trends, Regulations, and Key Drivers - p. 253 23. Chapter 14. Evolution in Public Policies Designed to Develop the Sugar–Energy Industry in Brazil - p. 279 24. Index - p. 307

Indice
Autores
Muestra
Ficha Técnica