Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to isolate and then determine the structures and biological activity of natural products rapidly, thus opening up exciting opportunities in the field of new drug development to the pharmaceutical industry. Studies in Natural Products Chemistry covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting edge accounts of the fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products.
1. Cover image - p. i 2. Title page - p. ii 3. Table of Contents - p. ii 4. Studies in Natural Products Chemistry - p. iv 5. Copyright - p. v 6. Contributors - p. xi 7. Chapter 1. Divergent total synthesis of poison-frog alkaloids - p. 1 8. Chapter 2. Recent progress in synthesis of Solanum alkaloids of spirosolane and solanidane type - p. 51 9. Chapter 3. Where biology meets synthesis: The enduring legacy of artemisinin - p. 103 10. Chapter 4. Bioactive lactones: Mechanism of action and therapeutic potential on cancer treatment - p. 145 11. Chapter 5. Natural furocoumarins: From chemical diversity to potential applications - p. 171 12. Chapter 6. Advances in the encapsulation of plant growth regulators to overcome stress: A bibliometric analysis - p. 225 13. Chapter 7. Exploring nature's arsenal: Inhibition of cysteine proteases in human, parasitic, and viral systems - p. 277 14. Chapter 8. Traditional Chinese medicine monomers: Promising candidates for novel hyperuricemia therapeutics - p. 327 15. Chapter 9. Resveratrol: From biochemical mechanisms to therapeutic and industrial potential - p. 357 16. Chapter 10. Structure–activity relationship (SAR) of polyphenols on molecular targets in diabetes - p. 401 17. Chapter 11. The antimicrobial and antiproliferative activities of seaweeds from the Aegean Coasts of Türkiye - p. 445 18. Index - p. 465
Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to isolate and then determine the structures and biological activity of natural products rapidly, thus opening up exciting opportunities in the field of new drug development to the pharmaceutical industry. Studies in Natural Products Chemistry covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting edge accounts of the fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products.
1. Cover image - p. i 2. Title page - p. ii 3. Table of Contents - p. ii 4. Studies in Natural Products Chemistry - p. iv 5. Copyright - p. v 6. Contributors - p. xi 7. Chapter 1. Divergent total synthesis of poison-frog alkaloids - p. 1 8. Chapter 2. Recent progress in synthesis of Solanum alkaloids of spirosolane and solanidane type - p. 51 9. Chapter 3. Where biology meets synthesis: The enduring legacy of artemisinin - p. 103 10. Chapter 4. Bioactive lactones: Mechanism of action and therapeutic potential on cancer treatment - p. 145 11. Chapter 5. Natural furocoumarins: From chemical diversity to potential applications - p. 171 12. Chapter 6. Advances in the encapsulation of plant growth regulators to overcome stress: A bibliometric analysis - p. 225 13. Chapter 7. Exploring nature's arsenal: Inhibition of cysteine proteases in human, parasitic, and viral systems - p. 277 14. Chapter 8. Traditional Chinese medicine monomers: Promising candidates for novel hyperuricemia therapeutics - p. 327 15. Chapter 9. Resveratrol: From biochemical mechanisms to therapeutic and industrial potential - p. 357 16. Chapter 10. Structure–activity relationship (SAR) of polyphenols on molecular targets in diabetes - p. 401 17. Chapter 11. The antimicrobial and antiproliferative activities of seaweeds from the Aegean Coasts of Türkiye - p. 445 18. Index - p. 465